Our in-house mixologist works closely with the chefs to curate a fun drinking experience that complements the seafood-based menu.A glance at the bar menu unveils about 20 unique house cocktails, including the Pelican - a delicious potion of Ketel One Vodka, Grand Marnier, sparkling Chandon wine, Giffard Apricot, fresh pink grapefruit and raspberry to keep one in high spirits.

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