Our Story

About The Pelican

The Restaurant

Contemporary Art Deco on the Singapore Waterfront

Opened in late 2012, The Pelican Seafood Bar & Grill occupies a prime space within the One Fullerton complex on the waterfront of Singapore’s Marina Bay. Named after the pelican — a symbol of homecoming for seafarers of yore — the restaurant combines a large outdoor dining terrace with an intimately scaled indoor dining room.

The Pelican is part of the Unlisted Collection portfolio — the same team behind Fat Cow, Kinki, Marmalade Pantry and Bedrock Bar & Grill. The culinary concept centres on classic East Coast American cuisine: fresh seafood, wood-fire grill and simple, uncomplicated cooking that lets premium ingredients shine.

The decor reflects a luxury mariner’s lifestyle: curved red leather booths, a copper feature wall, hot pink seahorse fixtures, vintage nautical objects at the entrance and teardrop vintage globes suspended on thin wires.

The Pelican One Fullerton exterior waterfront Singapore

“Think contemporary Art Deco. Sit yourself down in one of the cosy alcoves or savour a view of the bay at the outdoor deck.”

Shift City Guide, Singapore
2012
Established
160+
Seats Indoor & Alfresco
2×/week
Fresh Seafood Deliveries
Part of the Unlisted Collection

The Pelican is part of the Unlisted Collection — Singapore’s leading portfolio of independent, concept-driven restaurants and bars. Sister venues include Fat Cow, Kinki Restaurant + Bar, Marmalade Pantry, Bedrock Bar & Grill and Uma Uma Ramen.